Cask No. 1.222 Fathers Day 2 Scotch broth with a hessian

Scotch broth with a hessian garnish

dried wildflowers and honey

We return from the wine cask world to finish with a ‘drink outside the box’ ex-bourbon expression from the central Speyside

Some walnut wine and hazelnut liqueur in the mix as well

Cask No. 1.222 Fathers Day 2 Scotch broth with a hessianCask No. 1. 222 Tarte tatin and Eton mess Speyside, Spey We found a clean, attractive nose of vanilla ice cream with toffee sauce, raspberry pavlova, cookie dough, white chocolate and lemon cup cakes also hints of meadowsweet and elderflower. The palate delivered zesty notes (cranberry, lemon with white rum), bubble gum, chocolate toffee clair sweetness and wood derived flavours of oak shavings, ground ginger, pepper and liquorice. The reduced nose